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I learned this when i had to cook for my self...
Difficulty: Med
Items needed:
A brain
Pasta
Water
Salt
Something to stir with
A stove
1. Add water to a pot
2.Add salt ~1 tablespoon for every gallon or eles there wont be any good taste
3. Boil the water so that steam is coming out (the max). the key to it is to keep the lid on
4. Once it starts boiling add the pasta (you can slightly lower the heat)
5.Cook it for like 10 minutes-11 minutes depending how you want it done. Do not forget to stir the pot with the pasta or it will stick
6. the only real way to find out how well its to try it (it should not be hard)
Warning: You need to watch over it or you will over cook it!
Also don't drop the pot.
Difficulty: Med
Items needed:
A brain
Pasta
Water
Salt
Something to stir with
A stove
1. Add water to a pot
2.Add salt ~1 tablespoon for every gallon or eles there wont be any good taste
3. Boil the water so that steam is coming out (the max). the key to it is to keep the lid on
4. Once it starts boiling add the pasta (you can slightly lower the heat)
5.Cook it for like 10 minutes-11 minutes depending how you want it done. Do not forget to stir the pot with the pasta or it will stick
6. the only real way to find out how well its to try it (it should not be hard)
Warning: You need to watch over it or you will over cook it!
Also don't drop the pot.
Last edited by Justice on Thu Sep 16, 2010 8:42 pm; edited 1 time in total (Reason for editing : needs to be clear)
